Fruit Corn Meat Dumplings

Fruit Corn Meat Dumplings

by Feast

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

Fruit corn and fresh meat dumplings are a famous food in the southern Ruian countryside. The sweet dumplings are filled with soy sauce and vinegar. They are really delicious. The fruit corn is crunchy, sweet and delicious, and is picked in their own fields. When the weather is very hot and the appetite is low, come with a few boiled fruit corns. The corn kernels are smashed to make the child's supplementary food. You can eat a large bowl.

Ingredients

Fruit Corn Meat Dumplings

1. Chop the prepared fresh meat

Fruit Corn Meat Dumplings recipe

2. Use a fruit knife to cut the corn kernels into the bowl

Fruit Corn Meat Dumplings recipe

3. Pour the meat filling on the corn kernels, add salt, monosodium glutamate, sugar, rice wine, and stir to form fillings

Fruit Corn Meat Dumplings recipe

4. Have fun, whether you are a southerner or a northerner, choose the most familiar way to make dumplings

Fruit Corn Meat Dumplings recipe

5. Make dumplings, steam or boil them

Fruit Corn Meat Dumplings recipe

Tips:

Time is only a reference, and it will vary according to personal proficiency.

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