Fungus and Vegetable Meatball Soup

by Qi_feXjZ8E2

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Simple recipe for refreshing soup. "

Fungus and Vegetable Meatball Soup

1. Ingredients: Wash the fungus, cut some minced garlic, cut the meatballs with a knife.

2. Put an appropriate amount of water in the pot, put the meatballs and minced garlic in the pot and boil.

3. Boil the water and cook for two more minutes, then put the fungus in the pot and boil.

4. Boil on high heat for a minute, adjust a little salt and oil, and shiitake mushroom powder will do.

5. Finished product.

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