Game Crab Powder

Name: Game Crab Powder
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 Duck eggs; 60g Kangle Vinegar; 10g Soy sauce; 1 tbsp Sugar; 3 slices ginger

by Hongyi

5.0 (1)

Favorite

Difficulty

Hard

Time

10m

Serving

2

The main function of duck eggs is to nourish yin and clear away heat. It is generally used to make salted eggs and can be stored for a long time. This time, my friend brought home-produced duck eggs and found that the color of the egg yolk was particularly bright. I thought of using it as a crab powder, the effect should be good. Sure enough, the dishes made with good ingredients are delicious in color and taste."

Ingredients

5 Duck Eggs
60g Kangle Vinegar
10g Soy Sauce
1 tbsp Sugar
3 slices Ginger

Game Crab Powder

1. Mince ginger slices, separate the egg white and egg yolk, mix well with Kangle vinegar+light soy sauce+sugar, pour the minced ginger into the vinegar sauce

2. Start the pan, turn off the heat when the oil is smoking, pour in the egg whites, and use chopsticks to scatter the egg whites until all agglomerates are formed.

3. Turn on the fire and continue to heat the oil, pour in the egg yolk, and keep mixing with chopsticks. At this time, the fire should be low to avoid the bottom of the pot. Wait until the egg yolk becomes gelatinous.