Garden Egg Fried Rice

Garden Egg Fried Rice

by Moonfall Wu Cry (from Tencent...)

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

I'm most afraid of cooking in summer, there is no air conditioning in the kitchen! Then simply have an egg fried rice. Why is it called Tian Yuan? Because in addition to the sausages bought by Wang Family Wu, edamame and corn are grown by my father, freshly picked, and the eggs are authentic local eggs from the country aunt. A few yuan each, it is really pastoral!

Ingredients

Garden Egg Fried Rice

1. A slice of sausage

Garden Egg Fried Rice recipe

2. Peel the radish

Garden Egg Fried Rice recipe

3. Peel out the edamame and corn one by one and wash

Garden Egg Fried Rice recipe

4. Shred the radish and beat the eggs into egg mixture

Garden Egg Fried Rice recipe

5. Put oil in a hot pan, pour in the egg mixture, stir constantly with chopsticks

Garden Egg Fried Rice recipe

6. When the eggs are half-cooked, pour in the vegetables and stir fry

Garden Egg Fried Rice recipe

7. Pour the sausage and stir fry

Garden Egg Fried Rice recipe

8. Add shredded radish and stir fry

Garden Egg Fried Rice recipe

9. Finally add the rice, continue to stir-fry evenly, the rice grains are scattered, add salt, soy sauce and cooking wine to taste

Garden Egg Fried Rice recipe

Tips:

The ingredients are fresh and delicious!

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