Garlic Broccoli (quick Vegetable)

by Miss_Rice

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Garlic Broccoli (quick Vegetable)

1. One broccoli, cut off the stem with a knife.

2. Break the florets in water and soak them in baking soda for 15 minutes.

3. Boil water and add a spoonful of salt.

4. Pour in the right amount of olive oil to keep the broccoli green after being blanched.

5. After the water has boiled, pour the broccoli into the pot and blanch it for two minutes.

6. Scoop out the broccoli and add two spoons of homemade garlic paste.

7. Pour in half a spoon of light soy sauce.

8. Garlic broccoli.

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