Garlic Chicken Wings
by _蒍鉨 become good 々
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Wash the chicken wings and change the knife to make them taste better when marinated.
2. Add sliced ginger, oyster sauce, soy sauce, salt, and chicken essence to marinate the chicken wings for half an hour.
3. The garlic is flattened, the leather is removed, and chopped for later use.
4. Fry the chicken wings with oil in a hot pan until golden on both sides.
5. Leave the bottom oil in the pot to saute the garlic.
6. Saute the garlic until it is slightly golden and stir-fry the chicken wings a few times.
7. Finished product.
