Garlic Choy Sum
1.
Wash the choy sum
2.
Garlic chopped
3.
Add a few drops of oil and a little salt to the pot to boil, add the cabbage heart to boil, remove and put on a plate
4.
Put a little oil in another pot, sauté the minced garlic, add oyster sauce, a little dark soy sauce and a spoonful of sugar, add a little water to boil
5.
Just pour it on the cooked choy sum