1. Wash the garlic moss and chili, and put a little salt (so the garlic moss is more delicious and easy to fry)
2. Cut Zhitianjiao garlic ginger and set aside
3. Rinse the chicken wings and divide them into two (for more flavor), put them on the net and drain.
4. Add a little oil and put the ginger sliced chicken wings, stir fry until the chicken wings skin turns yellow
5. Add soy sauce, bean paste, white sand sugar, chili pepper and garlic and stir fry
6. Stir in the marinated garlic moss and green pepper
7. You're done
8. Put it in the lunch box and have a nutritious lunch tomorrow
Tips:Wash the garlic moss and chili, and put a little salt (so the garlic moss is more delicious and easy to fry)
