Garlic Stalk Popcorn

Name: Garlic Stalk Popcorn
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pound Sixtieth; A Green onions; Nigen celery; 5 Millet spicy; A handful garlic; a little Dried chili; Some pepper; 2 spoons Boiled fish sauce; Spoonful Soy sauce; a little Oyster sauce; 1/2 spoon Steamed Fish Soy Sauce; a little MSG; Some Rapeseed oil; a little salt; Spoonful Cooking Wine

by Yuxin Xinxin

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Pork is quite expensive recently, let's have something else. The sixties are nutritious, cheap and good in quality. I mixed some garlic moss in it, which is very fragrant and delicious. As for the stir-fried flower beetle, the flavor is not good when fried with ordinary bean paste. I bought a special seasoning for boiled fish. The chili sauce is very fragrant when fried. "

Garlic Stalk Popcorn

1. The supermarket bought fresh flower beetles, and our house also got a little water. Canola oil makes it spit mud and sand.

2. Put clear water in the pot to cook the garlic sprouts.

3. Cut off celery stalks and green onions.

4. After we boil the garlic sprouts, we blanch the sixties with cooking wine. Just cook the sixtieth piece open.

5. This one is bought in the supermarket, and the material bag for boiled fish is fried with the sauce bag inside, which is especially delicious. Then cut the dried chili into small pieces and smash the pepper.