Garlic Sweet Potato Stem

Name: Garlic Sweet Potato Stem
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Sweet potato stems; 30g garlic; 50g pork; 15g oil; 3g salt; 10ml Soy sauce; 20ml Cooking Wine; 15g Corn flour

by Angels love to cook

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Sweet potatoes are all treasures, and the nutritional value of sweet potato leaf stems is much higher than that of sweet potato itself. Some people even say that sweet potato leaves match ginseng! Let the sweet potatoes go to the end this summer! "

Ingredients

300g Sweet Potato Stems
30g Garlic
50g Pork
15g Oil
3g Salt
10ml Soy Sauce
20ml Cooking Wine
15g Corn Flour

Garlic Sweet Potato Stem

1. Cover the sweet potato stalks in hot water for 2 minutes, then use cold water for later. Add the cooking wine, soy sauce and starch to the pork and marinate for 10 minutes.