Garlic White Meat

Garlic White Meat

by Little Chef Healthy Private Kitchen

4.6 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

2

Garlic and white meat, sweet in sourness, rich in garlic, and loss of meaty aroma.

Ingredients

Garlic White Meat

1. Wash the pork and scrape the skin with a knife.

Garlic White Meat recipe

2. Cook until cooked.

Garlic White Meat recipe

3. Let cool slightly and cut into 3 mm thick slices.

Garlic White Meat recipe

4. Use a knife to chop the laba garlic.

Garlic White Meat recipe

5. Mix in light soy sauce, vinegar, sugar, and sesame oil, and mix thoroughly to form a juice.

Garlic White Meat recipe

6. Just pour it on the meat slices.

Garlic White Meat recipe

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