Germ Breakfast Cake
1.
Add wheat germ and a little salt to the flour.
2.
Knock in an egg.
3.
Add appropriate amount of water and stir to make a smooth batter.
4.
Sprinkle in a spoonful of black sesame seeds and mix well.
5.
Spread oil on the pan, scoop a spoonful of batter, turn the pan, spread out into round pancakes, and cook them over low heat.
6.
When eating, you can squeeze some tomato sauce and roll some favorite vegetables.