Ginger Roasted Chicken
1.
Material collection
2.
Rooster cut into small pieces
3.
Chop red pepper, diced garlic, slice ginger
4.
Heat vegetable oil and put the cut chicken pieces with ginger, stir-fry on high heat until golden brown, add cooking wine and simmer for 10 minutes
5.
Put the cut red pepper, add some salt, light soy sauce, dark soy sauce and mix well
6.
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