Gluten Roasted Celery

Gluten Roasted Celery

by Qinxiang

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

#家常菜#, celery, gluten, tofu, homemade stir-fry. "

Ingredients

Gluten Roasted Celery

1. Prepare the raw materials: cut the gluten soak, cut the celery into diagonal slices, and chop the green onions.

Gluten Roasted Celery recipe

2. Slice tofu and set aside.

Gluten Roasted Celery recipe

3. Heat the pan with cold oil and sauté the chopped green onions.

Gluten Roasted Celery recipe

4. Add tofu slices and fry until the tofu slices are slightly yellow.

Gluten Roasted Celery recipe

5. Add celery and stir fry to get the celery juice.

Gluten Roasted Celery recipe

6. Add fried gluten and stir fry.

Gluten Roasted Celery recipe

7. Add light soy sauce and salt to taste, serve and serve.

Gluten Roasted Celery recipe

Comments

Similar recipes

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts

Fried Rice with Seasonal Vegetables

Ruliang Optimum Germ Rice, Carrot, Celery

Spicy Seasonal Vegetables

Potato, Lotus Root, Celery

Cold Seasonal Vegetables

Yuba, Celery, Fungus

Pot Cover Noodles

Hand-rolled Noodles, Xianggan, Broth

Stir-fry with Seasonal Vegetables

Celery, Mushroom, Carrot

Fried Noodles with Seasonal Vegetables and Fish

Noodle Fish, Green Bean Sprouts, Celery

Radish Soup

White Radish, Carrot, Celery