1. Machine: Dongling Magic Fruit Fun Bread Machine. Wash the round glutinous rice, add water to soak for 6 hours
2. Take out the bread bucket and pour the glutinous rice and water into it
3. Select program 8, one-button, countdown 1:25H
4. During the program execution, the cooked glutinous rice
5. When it counts for 45 minutes, start mixing for a few minutes, pause the program execution, take out a part of the glutinous rice, and resume the program
6. Sprinkle some salt in the rice and press and mix, put some oil on your hands, take out a portion and squash, take another plate, sprinkle some starch on top, put the squashed glutinous rice ball on top, add 2 tablespoons of sesame filling, slowly with your hands Gather the four sides of the ground, wrap it tightly, and close the mouth downward.
7. After 45 minutes, the rice cakes are out.
8. Take a deep plate, grease it with oil, divide the rice cake in half, and make two pieces of rice cake according to the size of the plate. Assemble, place a piece of rice cake on the bottom of the plate, and add a layer of red bean paste on top.
9. Cover with another piece of rice cake, seal the mouth with plastic wrap, and refrigerate.
10. The finished product!
Tips:The soaking time of glutinous rice should not be too short or too long. It is recommended that it be 4-6 hours.
When the glutinous rice cake is just made, it is very hot. Take care when taking it out. You can use a heat-resistant spatula to get some oil on both sides, and then use it to take the rice cake out of the bread bucket.
The production of sesame filling: stir-fry the sesame seeds, let cool, put them in a deeper container, add sugar, and beat with a stirring rod to serve.
Waxy ingredients, if you like it, you have to do what you can!
