Golden Broth

Golden Broth

by Enron ar

5.0 (1)
Favorite
5

Difficulty

Normal

Time

30m

Serving

2

The last hot dish, the pleasant color, is very suitable for the New Year’s Eve dinner table. Pumpkin puree is added on the basis of the usual large boiled louver, the taste is richer, and the deliciousness has the sweetness of pumpkin... ..."

Ingredients

Golden Broth

1. Peel the pumpkin into a microwave oven and cook it into puree.

Golden Broth recipe

2. All raw materials are cut into thin filaments.

Golden Broth recipe

3. Put the cut shredded venetian blinds in a boiling pot and blanch the water to get rid of the beany smell.

Golden Broth recipe

4. The blanched venetian leaf is too cold to increase its toughness and make it more resistant to boiling.

Golden Broth recipe

5. Pick up a frying pan, add the shredded pork and stir fry.

Golden Broth recipe

6. Add fungus shreds and shiitake mushroom shreds at the same time and stir fragrant.

Golden Broth recipe

7. Put the shredded louver into the pot and add the broth.

Golden Broth recipe

8. Put the shredded louver into the pot.

Golden Broth recipe

9. Add broth without adding water.

Golden Broth recipe

10. Add the right amount of pumpkin puree.

Golden Broth recipe

11. After the high heat is boiled on low heat for 10 minutes, put the square leg shreds. The square leg is fragile and cannot be put early.

Golden Broth recipe

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