Golden Needles Mixed with Fungus
1.
Ingredients preparation
2.
Soak the fungus in warm water and wash it off
3.
Remove the roots of Flammulina velutipes, tear apart and wash
4.
Wash the chives and cut the chopped green onions
5.
Pour clean water into a pot and bring to a boil, add enoki mushrooms and fungus to blanch water
6.
Scoop it up, control the moisture and place it on a plate, top with chopped green onion
7.
Pour a spoonful of hot oil to stir up the fragrance
8.
Add salt, light soy sauce, oyster sauce, Shisanxiang, Laoganma chili sauce
9.
Stir evenly, ready to eat
Tips:
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