Gourd Fried Rice

by Brother full stop

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Gourd is also called pumpkin. Simple, quick and delicious lunch is also the first choice for lunch. "

Ingredients

Gourd Fried Rice

1. When cooking rice in a rice cooker, remember to add some cooking oil and salt. Rice is only salty and fragrant, easy to fry!

2. Cut the lean and fatty pork. Marinate the lean meat, add the cooking wine, sweet potato flour, cooking oil, oyster sauce, soy sauce, and then grab it well. Marinate for ten minutes.

3. Peel the pumpkin and cut into small pieces. Some people who like to eat melon seeds don't need to go to melon seeds. I don't like it that much, so I went to Guazi.

4. Wash the shrimp skin

5. Chop garlic into puree

6. Fry the fatty meat out of the oil

7. Stir-fry marinated lean meat

8. Stir-fried shrimp skins, fry together

9. Stir-fry and put on a plate, set aside

10. Stir-fry garlic in a frying pan

11. Fried pumpkin

12. Fry the pumpkin until cooked. You can add some water in between.

13. Add rice, freshly fried lean meat, etc.

14. Then stir fry evenly

15. Finished product

Tips:

You can add cooked peanuts and stir fry together, or you can add them when serving.

Comments

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