1. Dried plums are soaked in water one day in advance and set aside;
2. Remove the tendons and ends of the kidney beans, fold them into palatable sections, wash them, and set aside;
3. Dice onion, shred ginger, set aside;
4. Hot pot with cold oil;
5. Add string beans and stir fry until slightly discolored;
6. Add onion and ginger, and sauté;
7. Add dried plums and vegetables and stir-fry, add soy sauce, salt, sugar and stir-fry well;
8. Add water and stir fry for 1~2 minutes;
9. Just serve out the pan and serve.
Tips:Dried plums like oil and sugar, don't be stingy.
