Green Carrot Burdock Soup
1.
Green carrot and burdock, cut into large pieces
2.
Pig bones, horseshoe
3.
Figs and crucian carp are slightly fried in oil
4.
Put all the ingredients in the right amount of water
5.
Boil on medium heat for about 2 hours, add salt to taste
6.
Sweet, delicious and nutritious