Green Grain Congee

Name: Green Grain Congee
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 cup Meter; Some water; Some Mustard; Some oil; Some salt

by 㚞 Lin Qiyi

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Clear heart, relieve greasiness, and lose weight. "

Ingredients

1 cup Meter
Some Water

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Some Mustard
Some Oil

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Some Salt

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Green Grain Congee

1. Boil the rice into porridge in a pressure cooker. Press the water for 10 minutes after boiling.

2. Cooked porridge.

3. Put the chopped mustard greens into the boiling porridge, cook for 5 minutes, add oil and salt.

4. Green grain porridge is ready!

Tips:
The greens must not be cooked. Make it and eat it.

Comments

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