Green Onion Pancake
by Wang Caifen_akbUSd
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Half a catty of flour is blanched with boiling water, and the other half is mixed with cold water,
2. The hardness is as soft as dumpling noodles, knead into dough and wake up for a while
3. Knead the awake dough into a smooth dough
4. Chopped green onion and set aside
5. Add salt, thirteen fragrant, spicy noodles, flax oil, and a small amount of flour to the chopped green onion to make a shortbread.
6. Roll out the awake dough into a pancake, and touch the mixed green onion pastry evenly
7. Roll the pastry pancakes into dough
8. Roll out the dough into pancakes
