Green Pepper Mixed with Potato Shreds

by gary

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Green Pepper Mixed with Potato Shreds

1. Cut potatoes into shreds and soak in water to remove starch

2. Boil a pot of boiling water to blanch the shredded potatoes inside

3. Green pepper cut into shreds

4. Also blanch it with boiling water

5. Both in one container

6. Make a sauce with minced garlic, light soy sauce, vinegar, pepper oil, and salt

7. Pour sweat into the container

8. Just stir well

9. Prepared green pepper and potato shreds

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