Green Peppers Turn into Eggs
1.
Prepare ingredients: 4 eggs, peeled and cut into flaps, 1 green pepper, washed and shredded, and placed on a plate.
2.
Prepare chopped green onion, ginger and garlic.
3.
Pour in half a spoon of salt.
4.
Pour in the soy sauce.
5.
Pour in oyster sauce.
6.
Pour the vinegar.
7.
Pour the hot pot bottom ingredients.
8.
Stir in the sauce.
9.
Pour the sauce.
10.
Serve after pouring the juice.