Green Shrimp and Fresh Meat Wonton
1.
Set aside some wonton wrappers.
2.
Clean the shrimp and remove the shrimp.
3.
Set aside pork and scallion.
4.
The pork and shrimp are stewed together into a puree.
5.
Add five-spice powder and ginger powder and pour in hot oil.
6.
Add salt and soy sauce, stir vigorously in one direction and set aside.
7.
Put fillings on the wonton wrapper and wrap it in the way you like.
8.
In turn, wrap them into spare parts.
9.
It can be frozen in the refrigerator if you can't finish it, and you can eat and cook now.
10.
Finished picture.
Tips:
The recent green prawns are very good, and they are so nutritious to eat! wish you a happy life!