Grilled Chicken Wings

Name: Grilled Chicken Wings
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 8 Chicken wings; Some Soy sauce; 2g salt; 2g black pepper powder; 1 piece Fresh ginger; a little honey

by meggy dancing apple

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

Adults and children like to eat chicken wings. The meat is tender and rich in collagen. What happens if a child eats a long body, a woman eats a beauty face, a man eats it? Let's have an appetizer!
Do it according to my method, without putting a drop of oil, you can still mash out the oil in the chicken wings, and it will not taste greasy or greasy. Of course, you have to have a small oven or an air fryer, or you can use an electric baking pan. This electric baking pan should have a barbecue function.

Ingredients

Grilled Chicken Wings

1. Wash the chicken wings and pull two knives on each side to make it easy to marinate and taste

2. Put the chicken wings in a small basin, add a little soy sauce, light soy sauce, salt, black pepper to taste according to taste, and remove the smell of ginger

3. Stir evenly and marinate for more than 1 hour. You can turn over several times in the middle to better taste

4. Put the marinated chicken wings medium size in the frying basket and push it into the fryer, preheat the fryer 2 minutes in advance, 180 degrees

5. At 10 minutes, pull out, use a brush to brush a layer of the marinated chicken wings on the chicken wings, push the basket into the pan, and continue to bake for 8 minutes

6. For the remaining two minutes, pull out the frying basket again, brush a layer of honey, and complete the remaining 2 minutes; if the color is light, continue to bake for another 2 minutes

7. When out of the pot, the color is golden red and the fragrance is tangy

8. smell good

Tips:
Pull the knife on both sides of the chicken wings to make it easier to taste, and it is also delicious when marinated in advance; the surface of the honey can make the chicken wings taste salty and sweet, and is conducive to coloring; without air fryer, using an oven is the same, or using a grilling function The electric baking pan can also fry the chicken wings fragrant, not greasy or greasy.