Grilled Chicken Wings with Cheese
1.
First cut the chicken wings on the front and back, and put them in a sealed bag
2.
Add Korean hot sauce, honey, add a spoonful of chili powder, garlic slices, ginger slices, and light soy sauce. Grab it evenly with your hands, then put it in the refrigerator to marinate for two hours
3.
Place the marinated chicken wings on the grill, put them in the preheated oven, and bake at 200 degrees for ten minutes
4.
Sprinkle a layer of mozzarella cheese on the bottom layer of the mold, then put the grilled chicken wings in, put it in the oven again, and bake at 200 degrees for ten minutes