Grilled Fresh Vegetarian Chicken with Mushrooms

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Fresh vegetarian chicken is actually a vegetarian chicken. It has different shapes and different names. This food is rich in protein, and tofu protein is a complete protein. It not only contains 8 kinds of amino acids necessary for the human body, but also its ratio is close to the needs of the human body. High value; the lecithin contained in the vegetarian chicken can remove the cholesterol attached to the blood vessel wall, prevent vascular hardening, prevent cardiovascular disease, and protect the heart; it also contains a variety of minerals, supplements calcium, and prevents calcium deficiency caused by Osteoporosis promotes bone development, which is extremely beneficial to the bone growth of children and the elderly. Combine with fresh shiitake mushrooms to burn for more nutrition. . . "

Grilled Fresh Vegetarian Chicken with Mushrooms

1. Ingredients: fresh vegetarian chicken, fresh mushrooms (cleaned and cut)

2. Unpack the fresh vegetarian chicken and place it on the chopping board and cut into pieces.

3. Pour the oil in the saucepan and heat it up, add the cut fresh vegetarian chicken and fry it, remove it.

4. Then, leave an appropriate amount of base oil in the pot, add the fried chicken, and stir-fry the freshly cut mushrooms.

5. Then, add an appropriate amount of water.

6. Add the right amount of soy sauce.

7. Add the right amount of sugar.

8. Add the right amount of salt.

9. Season to bring to a boil.

10. Finally, cook until the soup is almost ready, and serve.

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