Grilled Lamb Chops with Cumin
by Xing Xiaoya
Favorite
Difficulty
Normal
Time
1h 30m
Serving
3
It's so delicious!
1. Prepare the materials
2. After the lamb chops are thawed, add pepper, star anise, ginger, cinnamon and cook.
3. Spread the surface with salt and chili cumin
4. Bake at 220℃ for 20 minutes in the oven, open the tin foil and bake for another 8 minutes
5. Cattle, sheep, pigs and poultry, buy more at Qixian
