Grilled Pepper Chicken Skewers

Name: Grilled Pepper Chicken Skewers
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 400g Chicken breast; 400g Bell peppers; 40g water; Some oil; Some salt; Some black pepper powder; Some Cooking Wine; 40g Honey Flavored Barbecue; Some honey

by Shangshizhiwen

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

The summer is here, and people's appetites are so hot that people lose their appetites, and the fire is so hot, and I don't want to cook.

At this time, the oven dishes have shown their benefits. After preparing the ingredients, just put them in the oven. After the program is over, they will naturally be served deliciously. In the middle of the process, you can do other things without having to endure the heat in front of the fire.

There is a grilled chicken kebab in the city. It is estimated that you can sell tens of thousands of kebabs a day. Once I have been there, a table has dozens or even hundreds of kebabs. Because it is small, it is very, very, very small. For Rouroukong, Aidi is just eating meat, so it's better to do it yourself.

In addition to chicken, red, yellow, and green colored peppers are added, a bite of vegetables and meat, and a glass of beer. Wow, it tastes good in summer~~"

Ingredients

400g Chicken Breast
400g Bell Peppers
40g Water

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Some Oil

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Some Salt

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Some Black Pepper Powder
Some Cooking Wine

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40g Honey Flavored Barbecue
Some Honey

Grilled Pepper Chicken Skewers

1. Remove the fat and oil from the chicken breast, wash it and dry it in water.

2. Cut into small pieces.

3. Add appropriate amount of oil, salt, black pepper, and cooking wine, and mix well.

4. Add 30g barbecue ingredients and 30g water.

5. Grab and mix evenly, cover with plastic wrap, and marinate for more than 8 hours to taste.

6. Wash the colored peppers, wipe dry with water, and cut into small pieces.

7. Mix 10g of barbecue material and 10g of water into a sauce.

8. Alternately thread the marinated chicken nuggets and colored peppers into skewers.

9. After all the skewers are finished, brush the sauce on the skewers.

10. Put it into an oven preheated to 200 degrees for about 20 minutes.

11. When bake for 10 minutes, take it out and brush the sauce again.

12. When roasting for 15 minutes, take out and brush the honey, and roast until the end of the program and the chicken is cooked through.

Tips:
There is salt in the barbecue ingredients, so the amount of salt added when marinating the meat is according to your taste, don't put too much.