Grilled Sea Oysters with Garlic

Grilled Sea Oysters with Garlic

by Jun Meng dark blue

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The scientific name of sea oysters is oyster and oyster yellow. They are common shellfish in the ocean. They are called "oysters" in the south, and sea oysters and stone oysters are called oysters in the north. Sea oysters are shellfish, their meat is fat and smooth, and they are rich in nutrients. They are known as the "seabed milk".
In the small seaside town where I live, there is a saying that from the winter solstice to Qingming, oysters are plump, and now is a good season to taste oysters. Every winter and spring is the oyster harvest season. The proverb "Oyster meat is fat and crystalline" from the winter solstice to Ching Ming, which means that from the beginning of the winter solstice to Ching Ming the next year, the oyster meat is the most plump and the best time to eat.
Nowadays, oysters are a seafood that ordinary consumers can afford, and there are many ways to eat them. In addition to raw oysters, there are also fried, simmered, steamed, roasted, soup, etc., no matter which way they are eaten, they are all very delicious. This time I recommend the second course "Grilled Garlic "Sea Oyster" and "Fried Oyster Yellow", let you feel the unique flavor of different oysters. "

Ingredients

Grilled Sea Oysters with Garlic

1. Ingredients: 500 grams of sea oysters

Grilled Sea Oysters with Garlic recipe

2. Put the bought sea oysters under clean water and use a small brush to clean the silt on the surface of the shell

Grilled Sea Oysters with Garlic recipe

3. Mix the minced garlic, green and red pepper together, add salt, light soy sauce, and sesame oil to mix evenly into garlic juice

Grilled Sea Oysters with Garlic recipe

4. Use a tool to pry open the sea oyster, leaving the sea oyster meat on half of the sea oyster shell

Grilled Sea Oysters with Garlic recipe

5. Put the pried sea oysters on the baking tray

Grilled Sea Oysters with Garlic recipe

6. Pour the garlic sauce on the sea oyster meat, put it in the oven at 200 degrees and bake for 10 minutes.

Grilled Sea Oysters with Garlic recipe

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