【guangdong】brine Pork Belly

【guangdong】brine Pork Belly

by Fire plated red leaves

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Pork belly is the stomach of pigs. It has the effects of curing asthenia, diarrhea, diarrhea, thirst, frequent urination, and malnutrition in children. Whether it is stir-frying or boiling soup, it has endless aftertaste and is mouth-watering. I have made too much soup, this time I will have a tidal stew, which is very suitable for wine and rice. "

Ingredients

【guangdong】brine Pork Belly

1. Clean up all the ingredients and pork belly

【guangdong】brine Pork Belly recipe

2. Pork belly is blanched in boiling water, then rinsed with cold water

【guangdong】brine Pork Belly recipe

3. Take another appropriate amount of water, the portion is just submerged in the pork belly, cast ginger, garlic, white pepper, cinnamon, star anise, and Luo Han Guo to boil

【guangdong】brine Pork Belly recipe

4. Lower the pork belly and all the seasonings

【guangdong】brine Pork Belly recipe

5. Marinated

【guangdong】brine Pork Belly recipe

6. Put the shallots and coriander in an hour

【guangdong】brine Pork Belly recipe

7. When the pork belly is cooked until soft and cooked, turn off the heat, and let the pork belly soak in the juice until cool

【guangdong】brine Pork Belly recipe

8. When eating, take out the pork belly and cut into pieces, sprinkle some sauteed sesame seeds, and then

【guangdong】brine Pork Belly recipe

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