Hakka Potato Noodles

Name: Hakka Potato Noodles
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Vermicelli; pork; carrot; chili; pepper; star anise; salt

by I'm Chef Xiaoer

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Hakka Potato Noodles

Ingredients

Vermicelli
Pork
Carrot
Chili
Pepper

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Star Anise
Salt

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Hakka Potato Noodles

1. The vermicelli is softened with water

2. Cut the ingredients and set aside

3. Fan clip

4. Stir fragrant star anise pepper with hot oil in a pot

5. Pour in garlic chili and stir fry until fragrant

6. Pour the ingredients and stir fry evenly

7. Pour in salt, add vermicelli, pour in light soy sauce and oyster sauce

8. Stir fry for two minutes

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