Heart-warming and Stomach-warming Raw Crab Porridge

Heart-warming and Stomach-warming Raw Crab Porridge

by Smelly Garden Mom

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

4

Go to Guangzhou to do a live broadcast and eat and eat with local friends. The deepest impression is all kinds of raw porridge. When I came back, I couldn't forget it. It happened that a student delivered a lot of crabs and immediately made a bowl. Drink a bowl of soft and waxy raw crab porridge in the cold winter when there is no heating in the south. It is delicious, heart-warming and stomach-warming.

Ingredients

Heart-warming and Stomach-warming Raw Crab Porridge

1. Prepare rice, 2 hairy crabs and induction cooker

Heart-warming and Stomach-warming Raw Crab Porridge recipe

2. Wash the rice

Heart-warming and Stomach-warming Raw Crab Porridge recipe

3. Wash the hairy crabs with a toothbrush

Heart-warming and Stomach-warming Raw Crab Porridge recipe

4. Open the crabs, marinate with rice wine and ginger for half an hour

Heart-warming and Stomach-warming Raw Crab Porridge recipe

5. Boil rice with warm water

Heart-warming and Stomach-warming Raw Crab Porridge recipe

6. Cook until the rice blooms

Heart-warming and Stomach-warming Raw Crab Porridge recipe

7. Put in the marinated crabs

Heart-warming and Stomach-warming Raw Crab Porridge recipe

8. Sprinkle chopped green onion after cooking for ten minutes

Heart-warming and Stomach-warming Raw Crab Porridge recipe

Tips:

Adjust by yourself

Comments

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