Henan Braised Noodles

Name: Henan Braised Noodles
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Flour; 1000g Lamb; 1 pay Sheep Bone; 200g Fish Ball; 2 tablets kelp; 2 pcs vegetables; Some salt; Some pepper; Some water

by Bai Nana (from WeChat...)

5.0 (1)

Favorite

5

Difficulty

Normal

Time

1h 30m

Serving

3

Henan Braised Noodles is a traditional snack of Han nationality with meat, vegetarian food, soup, and rice. It is famous for its delicious taste and economical benefits. It spreads all over the country and has a long history. Braised noodles are made from high-quality high-gluten flour, supplemented by broth and various side dishes, a kind of pasta similar to lasagna. The soup has good gluten and high nutrition. According to the different ingredients, the noodles can be divided into: lamb noodles, beef noodles, three fresh noodles, five fresh noodles and so on.