Hericium Edodes Large Vegetarian Bun

Hericium Edodes Large Vegetarian Bun

by Mint

4.7 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

2

My husband bought a lot of Hericium erinaceus in other places. I don't know how to make them, and I didn't make them very delicious before. So just make stuffing and eat it. "

Ingredients

Hericium Edodes Large Vegetarian Bun

1. main ingreadient.

Hericium Edodes Large Vegetarian Bun recipe

2. Add dry yeast to the flour, a little sugar, and a little baking powder.

Hericium Edodes Large Vegetarian Bun recipe

3. Soak the Hericium erinaceus until soft and blanch it for later use.

Hericium Edodes Large Vegetarian Bun recipe

4. Fry the eggs and let cool for later use.

Hericium Edodes Large Vegetarian Bun recipe

5. Peel the carrots and shred them for later use.

Hericium Edodes Large Vegetarian Bun recipe

6. Tear the Hericium erinaceus into small pieces and place them in a food processor to crush them for later use.

Hericium Edodes Large Vegetarian Bun recipe

7. Put Hericium erinaceus, carrots, eggs, green onion and ginger in a pot. Add salt and MSG to taste.

Hericium Edodes Large Vegetarian Bun recipe

8. Put cold oil in the pot, put green onion and ginger, aniseed, fried fragrant. Used as the oil for mixing stuffing.

Hericium Edodes Large Vegetarian Bun recipe

9. Add the fried oil to the stuffing of the buns, and mix well with the sesame oil.

Hericium Edodes Large Vegetarian Bun recipe

10. Wrap a large vegetarian bag, put it on the chopping board for 20 minutes, and steam it in a steamer.

Hericium Edodes Large Vegetarian Bun recipe

11. Just steam the large vegetarian bag.

Hericium Edodes Large Vegetarian Bun recipe

12. Hericium edodes large vegetarian package.

Hericium Edodes Large Vegetarian Bun recipe

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