Home Cooking
by Bao Ulan
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Potato slices
2. Pleurotus eryngii and celery cut into strips
3. Fry the eryngii mushrooms and celery in the pan and take it out
4. Cut the bell pepper and coriander into strips
5. Put the oil in the pan and fry the potato strips until slightly yellow
6. Put celery and king oyster mushrooms and soy sauce
7. Put colored peppers and chives
8. Stir-fry for two minutes and put the chicken essence out of the pan, easy and delicious
