Home Cooking # Pickled Cabbage Dragon Fish

Home Cooking # Pickled Cabbage Dragon Fish

by Strawberries on the balcony

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Home Cooking # Pickled Cabbage Dragon Fish

1. Slice green onions, slice dragon fish, cut coriander into sections, remove the roots of enoki mushrooms and rinse for later use.

Home Cooking # Pickled Cabbage Dragon Fish recipe

2. Marinate the fish and fish flower with starch, ginger powder, and pepper for 10 minutes.

Home Cooking # Pickled Cabbage Dragon Fish recipe

3. Heat oil in a wok, add green onion and ginger, stir fry for a while, add sauerkraut and fry for 1 minute.

Home Cooking # Pickled Cabbage Dragon Fish recipe

4. Add enoki mushrooms and fry until soft.

Home Cooking # Pickled Cabbage Dragon Fish recipe

5. Add appropriate amount of water to boil.

Home Cooking # Pickled Cabbage Dragon Fish recipe

6. Add light soy sauce, pepper, and salt to the soup.

Home Cooking # Pickled Cabbage Dragon Fish recipe

7. After boiling, add the marinated fish fillets and scallops and cook.

Home Cooking # Pickled Cabbage Dragon Fish recipe

8. Turn off the heat and sprinkle in coriander.

Home Cooking # Pickled Cabbage Dragon Fish recipe

9. Finished picture.

Home Cooking # Pickled Cabbage Dragon Fish recipe

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