Home Cooking [sour and Spicy Fern Root Powder]
1.
Prepare the main and auxiliary materials
2.
Cut the pepper into circles, and pat the garlic into minced garlic
3.
Soak the fern root powder in hot water [Soak well in advance before making it]
4.
Add string pepper, garlic and peanuts
5.
Add string pepper, garlic and peanuts, salt, monosodium glutamate, vinegar, mix well, then add sesame oil to serve