Name: Homemade Black Pepper Steak Rice
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Beef (Tenderloin); Some Rice; Some egg; Some tomato; Some celery; Some Chopped garlic; Some butter; Some onion; Some Black pepper; Some Red wine; Some Oyster sauce; Some Sugar; Some Soy sauce; Some Ginger powder; Some Five spice powder; Some salt

Homemade Black Pepper Steak Rice

by West Horse Gardenia

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

[Double festival celebration] I won the prize. The prize is Astar 24CM Shengshi Meili non-stick frying pan. My previous frying pan did not have non-stick coating. I always wanted to change to such a beautiful non-stick frying pan. The kitchen needs to be renovated, and my husband will not let me add new kitchenware. There is no replacement. Hahaha. . Thank you foodie, thank you bubble, thank you foodie staff, thank you for supporting me, thank you. . .

It is the first time to make homemade black pepper steak in Xinguo. It is not so authentic. I made it by myself, but it tastes very good and very tender. "