Homemade Delicious Fruit Jar
by Yu Qing
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Pineapple half
2. Cut each raw material into granules for later use.
3. Put the purple sweet potato into the pot and add 1 kg of water to boil for 6 minutes, then add 100 grams of rock sugar, add all the cut fruit pieces into the pot, and boil for 3 minutes. It can be eaten when cold.
4. This is the finished product, save it in the refrigerator. Isn't it pretty and delicious. Without any additives, you can drink with confidence.
Tips:The red is the color of purple sweet potato. Don’t put too much. It looks purple-black after cooking. It’s okay to put the fruit in it and it will turn red and look very nice. When the pears are made, they look very transparent and are especially delicious. The sweet and sour taste is delicious and delicious. Homemade fruit jars are so delicious. I originally loved and feared the fruit jars I bought in the store. I didn't like to eat them because I was afraid of additives. Now I can eat them with confidence. It is very easy and convenient to do. Let’s share the good things with everyone
