Homemade Egg Pie
by Mint
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. main ingreadient.
2. Add appropriate amount of water to the flour and make a dough. Wake up for 20 minutes.
3. Roll out the dough, drizzle with oil, sprinkle with five-spice powder and salt.
4. Roll up layer by layer to make a pie.
5. Roll the dough into a pancake and set aside.
6. Chop the green onions and set aside.
7. Beat the eggs in a bowl, add chopped green onion and salt.
8. Break up the eggs and set aside.
9. Heat the electric baking pan and pour the egg liquid into the electric baking pan.
10. Don't wait for the egg liquid to solidify, quickly put the rolled pancake on the egg liquid, pancake.
11. Just cook the crepes on both sides.
12. When eating, you can put hot sauce or your favorite sauce on the cooked egg pie, or you can add your favorite vegetables to eat.
