Homemade Fish Tofu

Homemade Fish Tofu

1. Long Liyu

2. Cut into small pieces

3. Add to the grinder

4. Mashed fish

5. Add all the cooking wine

6. Add five spice powder

7. Add marinated meat

8. Add light starch

9. Stir well

10. Brush the baking pan with oil

11. Add the stirred fish paste

12. Bake in the oven at 160 degrees for 40 minutes

13. Baked

14. Cut into small pieces

15. Deep fry

16. Fried till golden

17. Fried skewers

18. Very delicious

Tips:

It can be eaten directly, or it can be cooked in soup or hot pot,