1. Prepare two bowls of flour, pour it into a large container, and add an egg
2. Add a teaspoon of salt to the prepared water, pour it into the flour and knead it, knead all the flour in the bowl into a ball
3. Move the kneaded dough to the panel, sprinkle some flour and continue to knead, knead for about 10 minutes, and see that the dough surface is smooth
4. Cover with a damp cloth and wake up for 20 minutes
5. The time for waking up noodles is used to prepare the ingredients, wash the rapeseed and mushrooms, fry the eggs in the frying pan, and thaw the mutton rolls and fish balls
6. Stir-fry the mushrooms with the remaining oil from the fried eggs, add a very fresh flavor, vinegar, add a small amount of water, and cover the pot. After the water is boiled, add a few grains of wolfberry, then add fish balls, rape, and turn off the heat. The lamb rolls are individually drenched in water and put in. The soup is ready
7. Cut the dough in half with a knife, use a rolling pin to roll half of the dough into a large pie, about the thickness of chaos crust, and then roll up the dough as shown in the picture, each layer should be spread with flour to prevent adhesion
8. After rolling, use a knife to cut into the width you like
9. Put clean water in the pot, add the noodles after the water is boiled, put some cold water after boiling again, the noodles will be cooked after boiling, you're done
Tips:Everyone’s taste may be different. If you find it delicious, thank you. If it doesn’t suit your taste, I’m very sorry. When I first arrived, the recipe is a bit imperfect, please forgive me, please believe that we are a favorite foodie.
