Homemade Mullet

Name: Homemade Mullet
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Flour; Ham sausage; Pork (fat and lean); Green onion; salt; Soy sauce

by Yi Li Jiujiu

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

I even ate the last bite

Ingredients

Flour

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Ham Sausage
Pork (fat And Lean)
Green Onion
Salt

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Soy Sauce

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Homemade Mullet

1. Sprinkle some flour on the lai board

2. And into dough

3. Roll into dough

4. Diced ham, sliced green onion, minced meat

5. Get together

6. Stir-fry

7. wrap up

Comments

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