Homemade Pork Floss
by freesiaa-made
Favorite
60
Difficulty
Easy
Time
30m
Serving
2
Video address: http://v.youku.com/v_show/id_XMTY1MDIxOTY5Ng==.html?qq-pf-to=pcqq.temporaryc2c
Homemade pork floss is more healthy and safe. It can be used as a snack, used to make pork floss bread, or as a side dish with porridge~
Reasons for hard floss:
1. The lean meat you choose is relatively old, no matter how stewed the meat is, it will become fire
2. Use frozen meat (frozen meat has thicker fiber)
3. The stewing time is not enough, the meat should be stewed until it is soft and can be easily crushed.
4. No loose beating
5. When frying, the fire is too big, and the pork floss cannot be rubbed out.
Homemade pork floss is more healthy and safe. It can be used as a snack, used to make pork floss bread, or as a side dish with porridge~
Reasons for hard floss:
1. The lean meat you choose is relatively old, no matter how stewed the meat is, it will become fire
2. Use frozen meat (frozen meat has thicker fiber)
3. The stewing time is not enough, the meat should be stewed until it is soft and can be easily crushed.
4. No loose beating
5. When frying, the fire is too big, and the pork floss cannot be rubbed out.
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