Homemade Pot Pork

Homemade Pot Pork

by Seeking a dream one ZbDu

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Share a Northeast delicacy, home-cooked meat wrapped in pot. The color is beautiful, the taste is sweet and sour, and it is very delicious. "

Ingredients

Homemade Pot Pork

1. 400 grams of tenderloin sliced, put 1 egg white.

Homemade Pot Pork recipe

2. Add some cooking wine, salt, and five-spice powder to mix well.

Homemade Pot Pork recipe

3. Soak 100 grams of starch.

Homemade Pot Pork recipe

4. The water starch is clarified and the water is put in the tenderloin slices and evenly grabbed.

Homemade Pot Pork recipe

5. Prepare some shredded green onion, ginger, garlic, red pepper and coriander.

Homemade Pot Pork recipe

6. Simply make a juice, sugar, white vinegar, tomato sauce, add some water, add a little salt, add a little water and starch, stir well and set aside.

Homemade Pot Pork recipe

7. 1 jin of soybean oil, heat it to seven minutes heat, start adding the meat slices one by one.

Homemade Pot Pork recipe

8. Fry it until it's 80% cooked, remove the oil control, and re-fry it again.

Homemade Pot Pork recipe

9. Heat in a pan and add some oil to fry the chives, ginger, garlic.

Homemade Pot Pork recipe

10. Stir fry with red pepper shreds.

Homemade Pot Pork recipe

11. Add the fried meat, pour in the sauce and stir fry evenly.

Homemade Pot Pork recipe

12. Sprinkle with coriander and turn off the heat.

Homemade Pot Pork recipe

13. Although it looks bad, it is quite delicious.

Homemade Pot Pork recipe

Comments

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