Homemade World's Best Chicken Popcorn
1.
Chicken breast, prepare, one piece;
2.
Cut into small pieces and set aside;
3.
Put in various seasonings: barbecue marinade, cumin, five spices, salt and pepper, but also very fresh;
4.
Stir evenly and marinate for more than half an hour;
5.
Ready, an egg, beat; flour, a small bowl; bread crumbs, a small plate;
6.
Pick a piece of marinated chicken breast and roll it in flour;
7.
Soak in the egg again;
8.
Roll it in the breadcrumbs, put it in a hot pot, and fry;
9.
Fried until golden
10.
Drain the oil and let it cool before you can eat it~~
11.
Son, like ketchup, you can eat it with the sauce;
12.
Delicious~~ Let it cool down and make it more crispy~~
13.
Delicious~~ Crispy on the outside, tender on the inside~~
Tips:
Yu Xi's broken thoughts:
1. When marinating, stir in the middle to make it evenly tasty;
2. When frying, use a small fire, otherwise it will be mushy
3. Wait until it is cold before eating;