Honey Pork Ribs

Name: Honey Pork Ribs
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 260g Ribs; 1 tablespoon oil; Some salt; 1 piece Scallion; 1 head garlic; 1 piece ginger; 1 tbsp Soy sauce; 1 tbsp Rice wine; 1/2 tablespoon honey; 1/2 tablespoon crystal sugar; Some Black pepper; Some Thirteen incense

by Weilan Weibo

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

There are many ways to cook pork ribs, such as dry fried, braised, stewed and boiled. There were children at home, who liked sweetness, so I made a honey-glazed pork ribs, using honey, sweet, sweet but not greasy, slightly salty, three-point tasty, attractive in color, and rich in aroma.