Hong Kong Style Barbecued Pork Sauce Noodles

Hong Kong Style Barbecued Pork Sauce Noodles

by Lao Fang Xiaoyu

4.6 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

1

I really fell in love with cold noodles recently. As long as I have time, I will cook a small pot of noodles and mix them with various sauces. It is easy and convenient. The key is to eat comfortably~~~

Ingredients

Hong Kong Style Barbecued Pork Sauce Noodles

1. Wash the ingredients and set aside

Hong Kong Style Barbecued Pork Sauce Noodles recipe

2. Slice and dice

Hong Kong Style Barbecued Pork Sauce Noodles recipe

3. After the oil is heated, sauté the shallots, garlic and pepper

Hong Kong Style Barbecued Pork Sauce Noodles recipe

4. Pour in cucumber and carrot diced, then add 1 teaspoon salt

Hong Kong Style Barbecued Pork Sauce Noodles recipe

5. After sautéing, sprinkle a little MSG and turn off the heat

Hong Kong Style Barbecued Pork Sauce Noodles recipe

6. At the same time, put a pot on the other stove to boil water and put in the dried noodles

Hong Kong Style Barbecued Pork Sauce Noodles recipe

7. After rolling away, drip a little water and continue

Hong Kong Style Barbecued Pork Sauce Noodles recipe

8. After rolling away again, turn off the heat and pick out the noodles

Hong Kong Style Barbecued Pork Sauce Noodles recipe

9. Put it in a basin of cold water

Hong Kong Style Barbecued Pork Sauce Noodles recipe

10. Pick out, pour in cooked oil and disperse

Hong Kong Style Barbecued Pork Sauce Noodles recipe

11. Then pick it into the dish, add the char siu, char siu sauce and fried vegetables, and mix well.

Hong Kong Style Barbecued Pork Sauce Noodles recipe

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